The refrigerated dough proofing cabinet is a professional cold fermentation cabinet designed specifically for bakeries, pastry shops, and restaurants. Made of food-grade stainless steel, it integrates dough refrigeration and fermentation (proofing) functions, making it ideal for overnight dough storage and controlling the fermentation of bread, croissants, wraps, and pastries.
Brand: UNIQUE
Product Number: FJ-10WR
Product Dimensions: 1320*1020*800mm
Power Supply: 220V-240V
Refrigeration Power: 1.8kw
Fermentation Power: 0.5kw
Functions: Refrigeration + Proofing Dual Mode
Specifications
Refrigerated Proofer
1. Dual Refrigeration + Proofing Mode: Switches between low-temperature refrigeration (2–5°C) and controlled proofing (20–50°C, 40–95% RH) to flexibly meet dough preparation needs.
2. Food-Grade Stainless Steel: All components are made of stainless steel, corrosion-resistant, easy to clean, and meets commercial food safety standards.
3. Ten-Layer Large Capacity: Ten removable shelves accommodate multiple dough trays, ideal for overnight refrigeration and bulk proofing.
4. Movable Caster Design: The sturdy base is equipped with braked casters for easy movement.
5. Precise Digital Control: An intuitive touch panel allows for precise parameter settings, with real-time display and safety protection features.
| Specification | Details | Specification |
Details |
|
Model |
FJ-10WR | Dimension | 1320*1020*800mm |
|
Product Name |
Refrigerated Proofer | Power Supply | 1.8KW |
|
Volts |
220-240V/50-60Hz |
|
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